Why Does Oat Milk Curdle in Coffee? Understanding the Science Behind the Separation
In recent years, oat milk has surged in popularity, becoming a go-to choice for coffee lovers looking for a dairy-free alternative. Not only is it creamy and delicious, but it’s also rich in vitamins and fiber compared to other plant-based milks. However, many people encounter a frustrating problem: curdling in their coffee. This article delves … Read more